The current head of the maison, Gerard Briottet, represents the fourth generation of the family and continues the tradition started by his great grandfather, Edmond Briottet, in 1836 at 12 rue Berlier in Dijon, France. Produced in the heart of Burgundy, Briottet’s liqueurs are acclaimed by the world’s best bartenders to create unique cocktails. Bottle Size: 70cl Through close collaboration with nearby farmers, distilleries such as ours prioritise the use of top-tier components. Edmond Briottet’s Raspberry Cream Liqueur is made by macerating raspberries. Made by macerating raspberries. High-quality raspberry liqueur from French artisan producer. Organic Wines The raspberries are soaked in a water-alcohol solution for a minimum period of two months.
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Joined in 2023 
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Joined in 2023 
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