About this deal
Each course includes:• 12 CDs holding over 13 hours of audio• an 80-page booklet• a DVD demonstrating Paul’s method +44 (0)7771 962 494chris@chrisholmesantiques. Importantly, you will also know how to make your new vocabulary work for you. Yes, the chocolate can easily melt at room temperature, so it would be better to keep it refrigerated. . But to experience the flavour complexity of our chocolates, we recommend consuming them at room temperature.
- Non-GMO Sunflower lecithin, no soya lecithin
- Fine flavour cocoa beans, no cocoa powder/solids
- Muscovado Sugar, not the refined white kind
- We ship our chocolates via express shipment in thermally insulated packaging with ice gels to ensure they reach in good condition.
- No added vanilla or chocolate flavours, nothing artificial.
- Only real fruits, nuts, spices & pure floral distillates
- Rich, pure cocoa butter, no hydrogenated vegetable oil.
- This is to avoid getting stuck in a warehouse on a Sunday.
italian paul
Reviews
E. A. Vitiello
Your optimistic customer, EAV Almost new & almost satisfactory : disc two is missing. Any chance it could be sent to me?
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