Gok Cooks Chinese: Create mouth-watering recipes with the must-have Chinese cookbook
£9.9£99Clearance
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About this deal
He’s also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the 1970s. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed - and most of them can be on the table in 20 minutes or less. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Priory Farm, Priory LaneLittle WymondleyHitchin SG4 7HD From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites. He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant.
gok wan cookbook
Reviews
Emmster
My favourite salt and pepper prawns is not featured in book although it was on his TV show. Thank you again.
Anthony Brennan
In time. Gok used simple 3 to 4 main Chinese ingredients and you can cook tasty food quite quickly and easily. Good price. You don't need to buy Chinese takeaways you can cook these dishes and they do taste great.
carmen
The media could not be loaded. There are not that many recipes in this book but I still recommend it. Very professional. This is a easy to follow Chinese cookbook.
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Joined in 2023 
82 
63
Joined in 2023 
82 
63 
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