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Other Information Francois Thibault Created La Poire Specifically To Reflect The Taste And Freshness Of An Anjou Pear - A Classic Flavour Of French Cuisine. A rich medley of fresh pears produces the complex, yet pure flavor of Grey Goose La Poire. Method: Shake with cubed ice and strain into a martini glass 'washed' with XO cognac. A new flavour for Grey Goose, the first since the introduction of the Vanilla at the end of 2005.
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