|Call: +357 25 811146 com co. " -Ken Hom OBE,Chef, author and tv presenter 01438 330000
china the cookbook
Reviews
Wong J.
The book is a bible for Chinese cooking. I arrive in excellent condition It covers so many provinces (Fujian, Szechuan, etc), dish categories (pork, seafood, carbs, etc), and cooking styles (braise, steam, etc)
*So you can easily identify outgoing links on our site, we've marked them with an "*" symbol. Links on our site are monetised, but this never affects which deals get posted. Find more info in our FAQs and About Us page.
Joined in 2023 
82 
63
Joined in 2023 
82 
63 
New Comment