The Mexican Vegetarian Cookbook: 400 authentic everyday recipes for the home cook

Product Information

LIMASSOL STORE: Address: 92 Gladstonos street, 3040-Limassol, Cyprus | Opening Hours: Mon - Fri 08:00-19:00 // Sat 09:00-17:00 // Sun CLOSED Mr Kitly is located on Bulleke-bek country. Along with authentic breakfasts, lunches, dinners, and desserts, the book includes an entire chapter dedicated to pulses - high-protein superfoods such as chickpeas, beans and lentils - as well as special sections for breads, drinks, sauces, and basics that every fan of Mexican cuisine should master. These healthy, wholesome recipes are meat-free by design, spotlighting Mexico's outstanding foods, instead of relying on hard-to-source ingredients or substitutions. In this blockbuster recipe. 61 cms L x 18. We acknowledge the Wurundjeri Woi-wurrung people as the traditional custodians of the unceded land and waters where we live and work and pay our deepest respect to Elders past, present and emerging.

• Chef and restaurateur Margarita Carrillo Arronte is part of a Mexican family with deep cultural and culinary roots.
• Lunches : Pasilla Chiles Stuffed with Beans and Wrapped in Plantain, Vegetarian Ceviche
• Desserts : Mango Tarte Tatin, Quick Flourless Chocolate and Pecan Cake
• Moles, Sauces, and Marinades (Moles, Salsas, y Adobos) : Spicy Adobo
• Breakfasts : Huevos Ahogados, Oaxacan Mushroom Turnovers
• Author: Margarita Carrillo Arronte
• Pulses : White Bean Salad with Vegetables
• Entradas : Watermelon and Tequila Jicama Salad
• 270 x 180 mm
• Breads : Goat Cheese and Zucchini Bread