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Cook Now, Eat Later: Recipes That Make Your Life Easier

£13£26.00Clearance
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Description

9781472229274 9781472214737 Whether you want to make a three-course meal on Friday night for guests or have a few yummy family suppers ready in advance, with more than 100 recipes to choose from, Cook Now Eat Later is perfect for the busy home cook. Sunday lunch is one of the great British traditions and in Family Sunday Lunches Mary Berry brings together the classics and her own family favourites to create an invaluable all-year-round cookbook. Mary Berry's Family Sunday Lunches: That's why all Lay it Flat books come standard with a lifetime warranty.

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mary berry cook now eat later recipes

Reviews

Mary Fairy 17

It also has an index. I have to plan my meals in advance!

> Cosmetically, the hardcover looks very posh and has an elegant feel to it. > The cook covers a range of seafood, poultry and vegetables. > As a fan of vegetarian dishes some of my favourite recipes include: winter vegetable soup; Mediterranean vegetable Galette with mozzarella; stir fried vegetable lasagne and the lentil & vegetable cottage pie.

It has a great collection of tasty recipes which can be made in advance - great for when your working full time! > Each recipe states the amount of servings; whether it is vegetarian; how much in advance it can be made; whether it can be frozen and how to cook in an AGA. I would be more than happy to provide these dishes to family and friends! > Informationally, the books introduction outlines important information such as: preparing & cooking ahead; cooling & chilling; freezing & thawing and reheating & refreshing.



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