Chocolate at Home: Step-by-step recipes from a master chocolatier

Product Information

Chocolate is divine. This little edible library makes a super addition to the traditional book token gift, or as an extra special treat for yourself as you curl up in front of the fire with a good book! Love reading? . From tempering to moulding and glazing to making ganache, and featuring over 15 chocolate recipes such as Honey Ganache Dipped Chocolates, Moulded Gianduja Chocolates, Truffles, Chocolate Slabs and even a Chocolate Egg, you will perfect your chocolate skills with these fun, original treats to enjoy yourself or share with loved ones. • Coloured with natural carmine• 3 - 6 months (if you can resist! TULLIUS