Call us on: +442033020460 com Critics and food aficionados have been flocking to this understated bàcaro where Russell Norman serves up dishes from the back streets of Venice. (845) 358-9126 | pickwickbooks@gmail. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative, and exuberantly delicious. All product imagery and descriptions belong to and have been graciously provided and are displayed for demonstration purposes only.
Polpo
polpo cookbook
Reviews
Sotto voce
It's a Xmas gift for the chef in my life. For the artisan home chef, POLPO is a needful-thing that screams, "Open me!
danielle
Amazing, beautiful, love it! ' when you open it.
Liz B
I've had my eye on POLPO since reading a chef's review some years ago. You want those kinds of books to lay flat on your counter.
This is more than a cookbook, it looks as interesting as ‘Jerusalem’, I am sure it’s a good buy. Almost want to buy a 2nd one to use while cooking so I don't get this one dirty. ". It's a knock-down beauty.
First, the book's construction and print quality are over the top. Cookbooks will not typically lay flat when they are opened. Second, the recipes are spectacular and home cooking friendly.
It's been on my wishlist ever since. You get a 'rush! It's in the tradition of the finest bookbinder's craft. It's a work of art!
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Joined in 2023 
82 
63
Joined in 2023 
82 
63 
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