About this deal
In preparing to write The Nordic Cookbook, Nilsson not only read all the other English-language titles ever published on the subject, collected every single recipe for the book, and travelled to every corner of the region, he also took all the photographs. Hingham, MA 02043p. The Swedish chef was the popular founder of the award-winning Fäviken Magasinet restaurant in Sweden. The book features 600 simple and authentic recipes from Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden, all of which can be easily recreated at home. 5", color photographs with some black and white instructional illustrations. Brand: New Mags 852.
- Hardcover
Reviews
steven thomas ford
I highly suggest this book. Over seven hundred recipes, all of which use natural ingredients.
Grim Jonnson
It's easy to make and is so tasty that my family loves it when I make it. Fantastisk. Lovly Photos and enough ideas to keep me busiy for a decade.
Kevin
A enormous amount great recipes some great photos as well in there. This cookbook is possibly the best investment I've ever made. Can't wait too try the meatballs
The picture I attached is the Fish and Rice casserole.